08/07/07

dear blog readers~
hello again... nice to kow you guys are still out there... umm todayy i would like too tell you a new recipe... its for "troll house cookies" (( they are chocolate chip cookies and they are gluten free ))

Here are the ingrediants

1 cup butter (two sticks)
1/2 cup brown sugar
1 cup granulated sugar
2 eggs1 teaspoon vanilla (Cook's vanilla powder is great)
1-1/2 cup brown rice flour
1/2 cup potato flour (NOT potato starch flour)
1 teaspoon baking soda
1 teaspoon salt1 pkg.
milk or semisweet chocolate chips
Cream butter (can use dairy-free margarine or Crisco if necessary),
sugars,
eggs
and vanilla.

Here s the recipe

Mix in dry ingredients, then chocolate chips. Drop by rounded teaspoons onto un-greased cookie sheet. Flatten very slightly with fork. Bake between 350-375 degrees for 12 minutes or so (temperature and time vary by individual oven -- if yours bakes hot, use the lower temperature). Remove from oven when lightly browned (they over-brown very quickly). Remove to cooling rack after a few minutes.
Also good with chopped nuts and/or shredded coconut.

please try it out i heard it is veryy good!!

-publisher